Thursday, March 24, 2:00pm - 3:00pm (EDT)
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Join PanCAN President and CEO Julie Fleshman, JD, MBA, and a panel of nutrition experts discussing the latest information about diet and nutrition for patients with pancreatic cancer, including the vital role of a dietitian, the importance of pancreatic enzymes, meal prep and planning and more. Watch at: https://www.pancan.org/nutrition2022
https://www.pancan.org/nutrition2022
Doug Barasch, digital@pancan.org